Delicious Handmade Frozen Lemon Cheesecake – 1900g, Pre-cut into 12 Parts

£19.99

Description

Indulge in the delightful flavors of our Handmade Frozen Lemon Cheesecake, meticulously crafted to satisfy your sweet cravings. Made with care and expertise, this scrumptious dessert is a true delight for lemon lovers.

Each cheesecake weighs a generous 1900g, ensuring you have ample servings to enjoy or share. The pre-cut design conveniently divides the cheesecake into 12 mouthwatering parts, making it easy to serve and portion out.

Our Frozen Lemon Cheesecake is skillfully handmade, ensuring the highest quality and attention to detail. The refreshing tanginess of zesty lemon combined with the creamy richness of cheesecake creates a harmonious balance of flavors that will tantalize your taste buds.

Perfect for any occasion, this pack includes four delectable cheesecakes, making it ideal for gatherings, parties, or simply treating yourself to a delightful dessert experience. With its convenient frozen format, you can store these cheesecakes and savor them whenever the craving strikes.

Whether you’re hosting a special event or seeking a delightful treat for yourself and your loved ones, our Frozen Lemon Cheesecake is the ultimate indulgence. Experience the handmade goodness and savor the exquisite flavors with every heavenly bite.

Important Warning: Do Not Refreeze Defrosted Food – Consume Within 3-4 Days

We want to alert our valued customers to an important safety precaution regarding defrosted food. Once food has been fully defrosted, it should never be refrozen. We strongly advise against refreezing defrosted items to ensure your health and well-being.

After defrosting the product, please keep it refrigerated at a chilled temperature between  4°C – 8°C to maintain its freshness and quality. This temperature range is crucial for safe storage and to prevent the growth of harmful bacteria.

For optimal taste and quality, we recommend consuming the defrosted food within 3-4 days. This timeframe allows you to savor the flavors at their best while ensuring your enjoyment and satisfaction.

It is important to note that refreezing defrosted food can compromise its taste, texture, and overall safety. By following these storage and consumption guidelines, you can be confident in the quality and freshness of the product you are enjoying.

Ingredients list for Frozen Lemon Cheesecake:

  • Cheese (Pasteurized Cow’s Milk, Pasteurized Cow’s Milk Cream, Yogurt Culture, Salt)
  • Vegetable Whipping Cream (Water, Hydrogenated Vegetable Palm Kernel Oil, Sugar, Milk Protein (Sodium Caseinate), Sorbitol, Emulsifiers (E472b, E472c, E472e, E471), Soy Lecithin (E322), Stabilizers (E460i, E466), Acidity Regulator (E399ii), Nature Identical Flavor, Beta Carotene (E160), Salt)
  • Ground Biscuits (Wheat Flour, Whole Wheat Flour 24%, Vegetable Oil (Palm, Sunflower, Cotton, Canola), Sugar, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Sodium Acid Pyrophosphate), Glucose-Fructose Syrup, Egg, Malt Extract (Barley Product), Bran, Whey Powder (Dairy Product), Milk Powder, Salt, Flavoring, Emulsifier (Sodium Stearoyl-2-Lactylate), Coloring (Caramel). Contains gluten.
  • Egg
  • Granulated Sugar
  • Neutral Hot Glaze (Sugar, Water, Glucose Syrup, Stabilizers (Amidated Pectin, Sodium Alginate), Acidity Regulators (Citric Acid, Trisodium Citrate, Calcium Chloride), Preservative (Potassium Sorbate (max. 0.15%)))
  • Water
  • Lemon Flavored Glaze (Glucose Syrup, Water, Sugar, Stabilizers (Agar E406, Amidated Pectin E440), Acidity Regulators (Citric Acid E330, Trisodium Citrate E331), Flavoring (Lemon), Preservative (Potassium Sorbate E202 (max. 0.15%)), Colorant (Quinoline Yellow E104 (max. 0.005%)))
  • Vegetable Margarine (Vegetable Fats (Variable Amount of Palm, Cottonseed, Sunflower), Water, Salt (max. 0.2%), Emulsifier (Mono and Diglyceride of Fatty Acid, Sunflower Lecithin), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Colorant (Beta Carotene))
  • Flour
  • Powder Cream Patisserie (Sugar, Modified Potato Starch, Skimmed Milk Powder (Milk), Glucose Syrup, Hydrogenated Vegetable Oil (Palm Oil), Emulsifiers (E471 Mono and Diglycerides of Fatty Acids, E472a Acetic Acid Esters of Mono and Diglycerides of Fatty Acids), Milk Protein (Sodium Caseinate), Stabilizer (E340), Anti-Caking (E341), Thickener (E401), Flavoring (Cream), Salt, Color (E171, E160a))
  • Neutral Cold Glaze (Glucose Syrup, Water, Sugar, Stabilizers (Agar, Amidated Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Preservative (Potassium Sorbate (max. 0.15%)), Stabilizer (Sodium Metabisulfite (max. 0.004%)))
  • Lemon
  • Starch
  • Vanilla Flavored Glaze (Glucose Syrup, Water, Sugar, Stabilizers (Agar, Amidated Pectin), Colorant (Titanium Dioxide), Acidity Regulators (Citric Acid, Trisodium Citrate), Preservative (Potassium Sorbate (max. 0.15%)), Flavoring (Vanilla), Stabilizer (Sodium Metabisulfite (max. 0.004%)))
  • Gelling Agent (Starch, Sugar, Gelling Agent (Sodium Alginate))

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. MAY CONTAIN PEANUTS PISTACHIOS WALNUTS NUTS, DIARY PRODUCTS, EGGS.

Nutritional value Frozen Lemon Cheesecake:

Nutrients 100g Chemical Features Methods Standard Value
Energy 1338/321 % Moisture 32
Fat 12.4 % Protein 3.1
Saturated Fat 4.4 % Milk Protein 1
Carbohydrate 47.6 % Fat 12.4
Sugars 25.1 % Saturated Fat 4.4
Poliol 0 % Milk Fat 1
Fiber 0.9 Cocoa Butter 0
Protein 4.1 % Starch 1
Salt 0.4 Fiber 0.9
Cholesterol 0 % Glucose-Dextrose 0
% Fructose 0.2
% Lactose 2.5
% Maltose 0
% Poliol 0
% Sucrose 22.4
% Invert Sugar 0
Total Dry Cocoa Mass 0
Cocoa Mass Without Fat 0
Sodium 0.4 Cholesterol 0
Total Sugar 25.1

Additional information

Weight 3.5 kg
Dimensions 29 × 29 × 190 cm

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