Uncle Tony Brioche Burger Buns | Pallet of 3,360 Buns 4 inch, 80 Trays
£1,124.99
Plain French Butter Brioche Burger Buns for wholesale, distribution and high-volume foodservice.
Out of stock
Description
Wholesale pallet of plain French brioche burger buns, 4-inch pre-sliced. 3,360 buns, 80 boxes. Ambient 60-day shelf life from date of production. — no freezer, no thaw, no waste.
Full pallet of Uncle Tony Plain French Butter Brioche Burger Buns for wholesale, distribution and high-volume foodservice. Golden 4-inch buns with a clean unseeded top, pre-sliced at 62.5g, baked in France with butter and egg. 80 boxes of 7 packs, 6 buns per pack — 560 retail packs, 3,360 buns per pallet. Standard 1200 x 800 mm Euro pallet, 2.46 m loaded height. Ambient with 60-day shelf life : no freezer, no thaw, no defrost loss. Contains wheat, egg and milk. Packaging may vary.
FULL PALLET — 3,360 BUNS, 560 RETAIL PACKS: 80 boxes per pallet, 7 packs of 6 per box, 42 buns per box. Standard 1200 x 800 mm Euro pallet at 2.46 m loaded height, wrapped and pallet-labelled ready for goods-in.
AMBIENT — NO FREEZER SPACE REQUIRED: 60-day shelf life from production. A whole pallet stores in dry goods instead of taking freezer capacity. No thaw window to plan, no over-pull wastage, no defrost loss on the way out.
CLEAN UNSEEDED TOP FOR BRANDED FINISH: The plain glazed top takes a branding iron, logo stamp or dusting cleanly. Preferred by chains and gourmet operators who finish the bun in-house or want a uniform look on the pass.
PRE-SLICED AT 62.5G, SCAN-READY AT EVERY LEVEL: Cut on one line so every portion matches — no prep knife work, no yield loss. Unit, case and pallet barcoded for direct goods-in scanning and onward distribution.
BAKED IN FRANCE, IFS FOOD / BRCGS CERTIFIED: One bakery, one production line, one recipe — no substitution, no blending. French-origin wheat flour. Full specification and allergen declaration supplied with every pallet.
Wholesalers, distributors and cash and carry depots Burger chains and franchise groups wanting a uniform bun Operators who brand or stamp buns in-house Grocery retail and convenience — retail-ready 6-packs Contract catering, stadiums, festivals and events Pub and hotel group central purchasing Sandwich and chilled meal manufacturers Sliders, chicken burgers, fish burgers and vegan patties Export and re-distribution to Ireland and EU
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