Handmade Frozen Black Profiterole 9 Mono Cake 1500g – Ultimate Dessert Indulgence PACK 4

Experience the ultimate in dessert indulgence with our Frozen Black Profiterole 9 Mono Cake. Handcrafted to perfection, this 1500g masterpiece combines the velvety richness of black chocolate with the delightful texture of profiteroles. Ideal for any occasion, this cake promises an unforgettable treat with every bite. Perfectly flash-frozen to preserve its fresh taste, it’s ready to be enjoyed whenever you are. Elevate your dessert experience today!

Key Features:

• Handcrafted Excellence: Each cake is meticulously crafted by skilled artisans to ensure superior quality and taste.
• Irresistible Flavor Fusion: Velvety black chocolate encasing a creamy profiterole pastry, offering a delightful blend of flavors and textures.
• Generous Portion: A 1500g cake featuring nine individual mono profiteroles, each filled with a delectable cream center for an indulgent experience.
• Frozen Freshness: Expertly flash-frozen to maintain optimal freshness and flavor, allowing you to enjoy at your convenience.
• Versatile Dessert: Perfect for any occasion, whether enjoyed as a standalone treat or paired with your favorite accompaniments.

Order your Deliciously Handmade Frozen Black Profiterole 9 Mono Cake 1500g today and indulge in the pinnacle of dessert perfection.

Important Warning: Do Not Refreeze Defrosted Food – Consume Within 3-4 Days

We want to alert our valued customers to an important safety precaution regarding defrosted food. Once food has been fully defrosted, it should never be refrozen. We strongly advise against refreezing defrosted items to ensure your health and well-being.

After defrosting the product, please keep it refrigerated at a chilled temperature between  4°C – 8°C to maintain its freshness and quality. This temperature range is crucial for safe storage and to prevent the growth of harmful bacteria.

For optimal taste and quality, we recommend consuming the defrosted food within 3-4 days. This timeframe allows you to savor the flavors at their best while ensuring your enjoyment and satisfaction.

It is important to note that refreezing defrosted food can compromise its taste, texture, and overall safety. By following these storage and consumption guidelines, you can be confident in the quality and freshness of the product you are enjoying.

Ingredients list for Frozen Lotus Speculoos Cheesecake:

• CHEESE (Pasteurized Cow’s Milk, Pasteurized Cow’s Milk Cream, Yogurt Culture, Salt.)
• GROUND BISCUITS (Wheat Flour, Whole Wheat Flour 24%, Vegetable Oil (Palm, Sunflower, Cotton, Canola), Sugar, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Sodium Acid Pyrophosphate), Glucose-Fructose Syrup, Egg, Malt Extract (Barley Product), Bran, Whey Powder (Dairy Product), Milk Powder, Salt, Flavoring, Emulsifier (Sodium Stearoyl-2-Lactylate), Colouring (Caramel). Contains gluten.)
• VEGETABLE WHIPPING CREAM (Water, hydrogenated vegetable palm kernel oil, sugar, milk protein (sodium caseinate), sorbitol, emulsifier (E472b, E472c, E472e, E471), soy lecithin (E322), stabilizer (E460i, E466), acidity regulator (E399ii), nature identical flavor, beta carotene (E160), salt)
• EGG
• CARAMELIZED BISCUIT (Wheat Flour, Sugar, Vegetable oil (Palm, Coconut), sugar solution (water, sugar), Raising Agents (Sodium Hydrogen Carbonate), soy flour, salt, Cinnamon.)
• GRANULATED SUGAR
• VEGETABLE MARGARINE (Vegetable fats (variable amount of palm, cottonseed, sunflower), water, salt (max. 0.2%), emulsifier (mono and diglyceride of fatty acid, sunflower lecithin), acidity regulator (citric acid), preservative (potassium sorbate), colorant (beta caroten))
• FLOUR
• POWDER CREAM PATISSERIE (Sugar, modified potato starch, skimmed milk powder (milk), glucose syrup, hydrogenated vegetable oil (palm oil), emulsifiers (E471 mono and diglycerides of fatty acids, E472a acetic acid esters of mono and diglycerides of fatty acids), milk protein (sodium caseinate), stabilizer (E340), anti-caking (E341), thickener (E401), flavoring (cream), salt, color (E171, E160a))
• CARAMEL WAFFLE SAUCE (Sugar, Vegetable oil (Sunflower), Skimmed Milk Powder, Whey powder, Emulsifier (Soy lecithin), flavoring (Caramel), colorant (Sulfite Ammonia Caramel))
• STARCH

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. MAY CONTAIN PEANUTS, PISTACHIOS,WALNUTS  DIARY PRODUCTS, EGGS.

Nutritional value Frozen Lotus Cheesecake :