Cap Ibu Sambal Terasi (Extra Hot) HALAL 230g – Indonesian Chilli Condiment with Fermented Shrimp

Description

Discover the fiery and authentic taste of Cap Ibu Sambal Terasi (Extra Hot), a traditional Indonesian chilli condiment made with fermented shrimp (terasi) for a bold, savoury flavour. HALAL-certified and produced in Indonesia, this premium sambal brings a genuine Southeast Asian heat to your meals. Perfect as a dipping sauce, marinade, or a spicy addition to stir-fries, Cap Ibu Sambal Terasi elevates any dish with its irresistible blend of fresh chilli peppers and shrimp paste. Add a kick to your everyday cooking and experience a true taste of Indonesia right in your kitchen.

Authentic Indonesian Recipe
Crafted in Indonesia using traditional methods, ensuring a genuine and bold sambal terasi flavour.

Extra Hot Chilli Blend
Delivers a powerful kick of heat that spice lovers will adore, ideal for adding excitement to any dish.

Fermented Shrimp for Depth
Made with high-quality terasi (shrimp paste) for a rich, savoury taste that enhances your cooking.

HALAL-Certified
Suitable for a wide range of dietary requirements, meeting international HALAL standards.

Versatile Condiment
Perfect as a dip, marinade, or to spice up stir-fries, noodles, rice, and more – bringing an authentic Indonesian flair to every meal.